Welcome to Mysore Fruits

• "Mysore Fruit Products Ltd. (MFPL) Established in 1957, has grown from strength to strength to emerge as a major supplier of processed fruit products. Having established an extensive domestic and overseas market in fruit pulp, MFPL is also active in the exports of tissue culture and oil extracts from plants used form medicine and cosmetic products. Due to excellent manufacturing systems and qulity control measures, MFPL has become synonymous with products of high standards. The pulp is packed in aseptic bags using the latest technology in packaging systems. The company has boosted its capacity to 8 tons per hour of pulp and 3 tons per hour of concentrate by installing an Italian processing plant using the latest asep technology. The plant located in Bangalore, India is built on an area covering 1.5 million sq.ft.

FRUITS MENU

• 

  Alphanso

  Alphanso Mangoes (magnifera indica) is known as the King of Mangoes'.

  read more
  Alphanso

  read more
• 

  Totapuri

  Totapuri mango is the same family of magnifera indica. It is rich is flavor and aroma. The color of the skin is distinctively different from other varieties.

  read more
  Totapuri

  read more
• 

  Raspuri

  Raspuri Mangoes have an excellent flavor and is juicy in texture. They are rich in carotenes which is a pre cursor of vitamin A.

  read more
  Raspuri

  read more
• 

  Raw Mango Pulp

  A homogeneous product extracted from raw mangoes and packed hygienically to maintain its nutritive value. This raw mango pulp is very rich in medicinal value and when blended with spices and herbs gives a refreshing cool drink.

  read more
  Raw Mango Pulp

  read more
• 

  Pomegranate Juice

  A clear juice of pomegranate fruit extracted premium variety of Pomegranates and packed hygienically to maintain in natural characteristics. The juice is rich in Vitamins and minerals and gives a healthy and refreshing drink.

  read more
  Pomegranate Juice

  read more
• 

  Tomato

  Tamato is well known for its taste. It contains proanthocyanidins and anthocyanins which help in reducing the risk of cancer.

  read more
  Tomato

  read more
• 

  Guava (white and pink )

  The Guava (Psidium guajava) is a tropical fruit with a white or pink fleshy interior interspersed with small hard seeds. It contains a considerable amount of perctin. Guava is high in ascorbic acid (100 to 200 mg/100)

  read more
  Guava (white and pink )

  read more
• 

  Banana

  This fruit is known as Poor Men Fruit, The pulp is very rich in Vitamins and Carbohydrates. The product is suitable for people of all ages.

  read more
  Banana

  read more
• 

  Grape (Blue and Black)

  Grape (Blue-Black)_ is well known for its taste. It contains proanthocyanidins and anthocyanins which help in reducing the risk of cancer. Grapes are an excellent source of potassium and antioxidants. They are also high in the content of vitamins and minerals.

  read more
  Grape (Blue and Black)

  read more
• 

  Pineapple

  The pineapple plant is a perennial fruit with a short stem. It requires a fairly warm and humid tropical climate to grow. Pineapple has a characteristic flavor and color. It is highly rich in Vitamin C and other minerals.

  read more
  Pineapple

  read more